Description
double cream speciality
Fromager d’Affinois Garlic and Herbs
A striking presentation
Garlic, chives, parsley and chervil enrobe the exterior of our soft ripened cheese and are speckled throughout the cream, making for a striking presentation and an irresistible flavour combination.
Taste
mild
90%
intense
Texture
Firm
Oozy
Best Paired With
It is fantastic with cured ham, crusty bread and olives on a meat and cheese platter. Save leftovers for an ooey gooey garlic mac and cheese.
Merlot is a fine choice to serve alongside this satiny cheese.
Drinks
- Merlot
Food Accompaniments
- Charcuterie assortment
More information
Thin rind
Vegetarian friendly
Lactose <0,1g per 100g»
Ingrédients
Cow’s milk, Cream, Cheese cultures, Garlic (0,5%), Fines herbs in varying proportions 1,5% (chive, parsley, chervil), Salt, Pepper, Microbial enzymes
average nutritional data
|
Average nutrition facts |
For 100g | Per serving of 35g | 1% R.A. (*) per serving of 35g | |
| Energy values (cal/kJ) | 335 / 1.387 | 101 / 416 |
5 % |
|
| Fat | g | 30 | 9.0 | 13 % |
| Of which Saturated fat | g | 19 | 5.7 | 29 % |
| Cholesterol | mg | 103 | 31 | |
| Trans Fat | g | 0.8 | 0.2 | |
| Carbohydrates | g | 1.3 | 0.4 | 0 % |
| Of which sugar | g | 1.3 | 0.4 | 0 % |
| Dietary fibers | g | 0.0 | 0.0 | 0 % |
| Proteins | g | 15 | 4.5 | 9 % |
| Sodium | mg | 600 | 180 | 8 % |
| Salt | g | 1.5 | 0.5 | 8 % |
| Calcium | mg | 430 | 129 | 16 % |
| Vitamin A | µg | 200 | 60 | 8 % |
| Vitamin B2 | mg | |||
| Vitamin B9 | µg | |||
| Vitamin B12 | µg | |||
| Vitamin C | mg | 0.0 | 0.0 | 0 % |
| Iron | mg | 0.0 | 0.0 | 0 % |
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